6 FILLETS Yellowfin Tuna (Ahi)

$4.56

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Description
  • 6 oz per fillet
  • Wild-caught, hand-harvested, and flash-frozen to lock in that rich flavor
  • Skinless, boneless fillets; sushi-grade quality

Additional Details

  • Wild-caught Yellowfin Tuna provides a mild, meaty texture.

  • Yellowfin Tuna is commonly known as Ahi Tuna which boasts sushi-grade quality – perfect for sashimi and poké.

  • The average serving size of Yellowfin Tuna is one 6 oz fillet.

  • Each order is packed with dry ice so that it stays completely frozen while en route to your doorstep.

How To Prepare

  • To thaw, remove the fillet from its original packaging, place it in a plastic bag, and thaw it in the refrigerator for 6-8 hours.

  • To expedite the thawing process, place the fish in a plastic bag and run it under cool water (never hot water). 

  • Tuna can be cooked on the stovetop, baked, or grilled depending on your desired method. Aim for an internal temperature of 125° F for medium, and 145° for well done. 

  • Note: Consuming raw or undercooked seafood may increase your risk of foodborne illness.


FAQs

✅ See what our customers say about our king crab legs

🦀 So Juicy & Packed With Meat

The legs are stuffed full of sweet crab meat! No empty shells here. Simple to reheat and tastes just like fresh-caught seafood.

Mark L.
Seattle, WA

🧈 Perfect With Garlic Butter

We melted garlic butter to go with these crab legs. It was such a delicious meal. The flavor is clean with zero fishy aftertaste.

Jenny C.
Phoenix, AZ

❄️ Arrived Perfectly Frozen

I was nervous about frozen seafood shipping, but the insulated packaging did an amazing job. Everything stayed frozen solid.

Nathan W.
Detroit, MI

🎉 Holiday Dinner Winner

These were the star of our Christmas seafood feast. All my relatives kept asking where I ordered them from.

Hannah B.
Charlotte, NC

💸 Fantastic Value For Premium Crab

Restaurant crab legs cost so much more. This lets us enjoy high-quality king crab at home without overspending.

Eric F.
Dallas, TX

👌 Super Easy To Prepare

They are pre-cooked! I just steamed them for a few minutes. Fast, easy and incredibly tasty every single time.

Megan G.
San Diego, CA